Recipe: Red White and Blueberry Raw “Cheesecake”

Recipe: Red White and Blueberry Raw “Cheesecake”

Print Friendly

Try this berry-filled, vegan “cheesecake” for a special holiday treat, from our friends at The Chalkboard. 

Photo from Shutterstock

Ingredients

For the crust:

  • 2 cups raw almonds, dry
  • 5 to 7 dates, pitted
  • 1 1/2 Tbsp coconut oil
  • 1 tsp vanilla extract
  • 1/2 tsp salt

For the filling:

  • 3 cups cashews, soaked for 2 hours
  • 1 cup young coconut meat
  • 3/4 cup lemon juice
  • 2/3 cup coconut oil
  • 3/4 to 1 cup coconut sugar
  • 1/4 cup maple syrup (optional)
  • 2 tsp vanilla extract
  • 1/2 to 1 tsp salt
  • 1/2 cup blueberries
  • 1/2 cup raspberries
  • 1/2 cup strawberries

Preparation

Read the full directions for this delicious recipe here.